Serpiente Emplumada Blanco is made with only the finest blue tequilana weber agave. To make it, we use the juices from a mixture of agaves cooked in autoclave pressure cooker and agaves cooked in stone ovens, which are slowly and carefully fermented, and then put through a double distillation process in stainless steel stills. Aged for at least 13 months in American white oak barrels.

Golden amber color.

Spices, candied fruit, ginger, with a smooth, dry but fruity medium satin body and an elegant, buoyant finish of baked banana and toasted fruit.

Pepper, honey, Seville orange, cinnamon, raisin bread pudding and salted caramel.

2017 - Tequila Añejo - Silver Medal San Francisco World Spirits Competition

2017 - Tequila Añejo - World's Best Tequila World Tequila Awards

2016 - Tequila Añejo - Gold Medal Spirits Selection by Concours Mondial de Bruxelles